Essentials of the Japanese Kitchen Desktop banner A set of three Japanese knives

Essentials of the Japanese Kitchen

Learn about the beautiful simplicity of everyday Japanese cooking in the series 'Essentials of the Japanese Kitchen', which explores some of the basic tools, ingredients and techniques that can be used to recreate the signature flavours of Japanese cuisine.

On our Online Shop, find a carefully curated range of kitchenware, including designer cutlery and a selection of typically Japanese utensils to ensure culinary success.

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SQUARE TILE Cooking Japanese Rice

Stories | How to Cook Japanese Rice

Cooking with Chicken

Stories | Cooking Chicken Tempura

Japanese Knives Part I Square tile

Stories | Japanese Knives: Part I

Kitchen Utensils Part I Square tile

Stories | Kitchen Utensils: Part I

Japanese Knives Part II

Stories | Japanese Knives: Part II

Essentials of the Japanese Kitchen Cooking with Daikon

Stories | Cooking with Daikon

Essentials of the Japanese Kitchen Making Vegan Dashi

Stories | Making Vegan Dashi

Flavourings Kaeshi Square tile

Stories | Flavourings: 'Kaeshi'

Essentials of the Japanese Kitchen Making Dashi3

Stories | Making Dashi

Kitchen Utensils Part Two

Stories | Kitchen Utensils: Part II

Essentials of the Japanese Kitchen: Sushi Rice

Stories | Sushi Rice

Flavourings Yuzu Kosho

Stories | Flavourings: Yuzu Koshō

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